pisang goreng (fried bananas)

Ingredients :                                                               

Ø  2 ripe bananas

Ø  250 gr flour

Ø  150 ml cooking oil

Ø  1 tea spoon salt

Ø  150 ml water

Ø  15 ml thin chocolate

Steps :

1)      Take the bananas and peel  them

2)      Slice the bananas into two or three slice

3)      Mix the flour with water and a little salt in a bowl

4)      Roll the bananas in the mixture

5)      Heat the cooking oil in a pan

6)      Fry the bananas until they turn brown

7)      Take them and separate for a moment

8)      You can add a thick chocolate on the top

9)      The fried bananas is already to be served